05 November 2016
Hello everyone. Today is Nov. 4, my 17th day onboard Tiangong-2. Since many people are curious about what we eat in space, today I would like to tell you about this. Speaking of space food, many think that it lacks variety and tastes bad. However, this is not true. Let me tell you what we had today. In the morning, we ate seven types of food, including porridge, coconut bread, quail eggs and pickles. We had eight choices at lunch, including mixed fried rice, fried noodles with meat, stewed beef with potato and nori and egg soup. There were eight dishes at dinner, including fried noodles with beans, rice noodles with beef, fried shrimp with egg as well as canned fruits. Besides, there were five kinds of snacks, such as spicy pork, fried beans and dried bean curd. That's quite a lot choice, isn't it?
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